Cookbooks: 3ca - BooksoftheBible.com


3ca
Cookbooks

The High-Energy Cookbook: by Rachael Anne Hill & Nicky Dowey Rachael Anne Hill & Nicky Dowey
	Item#	Type	Price
	1841725722	Hardcover	13.95
All you need to know about eating the low-GI way--to help you lose weight, feel great, and stay healthy for life- Fitness and nutrition guru Rachael Anne Hill offers a straightforward explanation of the science behind this approach

Cooking for Two Cookbook JoAnna Lund & Barbara Alpert
	Item#	Type	Price
	0399532544	Hardcover	13.95
Whether you’re just starting out together or have just emptied your nest, JoAnna Lund shows you how to get the half-used cans and never-ending leftovers out of your refrigerator.

The Heirloom Tomato Cookbook Author: Mimi Luebbermann
	Item#	Type	Price
	0811853551	Paperback	11.95
Whether you say "to-may-to" or you say "to-mah-to," chances are you'll agree there's nothing like the taste of a sun-ripened heirloom tomato—and this beautifully photographed book is a cornucopia for the tomato lover.

Peanuts Lunchtime Cookbook: by Charles Schulz Author: Charles M. Schulz
	Item#	Binding	isbn - 10	Price
	9780345479860	Paperback	0345479866	6.95
A wonderful cookbook for children and adults alike, filled with classic strips of the Peanuts gang in full lunch mode and great easy-to-make recipes, from sandwiches and salads to desserts and snacks.

The Anatomy of Dessert Cookbook: by Edward Bunyard Author: Edward Bunyard
	Item#	Type	Price
	0812971574	Paperback	10.50
Introduced by Michael Pollan, The Anatomy of Dessert is a cornucopia of wisdom that’s never out of season. It is time again to savor this classic work, first published in 1929

The Summertime Anytime Cookbook Author: Gourmet Magazine Editors
	Item#	Binding	isbn - 10	Price
	9780307381231	Hardcover	0307381234	21.95
Slatkin shares 130 irresistible recipes for any day or night at the beach from the celebrated Shutters On The Beach hotel in Santa Monica--whether it's a scorching summer day or a foggy morning in early spring.

Don't Fill Up on the Antipasto: by Tony Danza & Marc Ladanza Author: Tony Danza, Marc Ladanza
	Item#	Binding	isbn - 10	Price
	9781416544876	Hardcover	1416544879	14.95
Just in time for Father's Day, television favorite Tony Danza and his son Marc present memories of their huge, hilarious Italian-American clan along with the secret family recipes they swore they'd never reveal. Illustrated.

The New Glucose Revolution Low GI Vegetarian Cookbook Glucose Revolution
	Item#	Binding	isbn - 10	Price
	9781569242780	Paperback	156924278X	13.95
80 Delicious Vegetarian and Vegan Recipes Made Easy with the Glycemic Index

Betty Crocker Christmas Cookbook Author: Betty Crocker
	Item#	Binding	Price
	0471753033	Hardcover	18.95
This Christmas classic has been thoroughly updated, keeping the season fresh with 70 percent new recipes and color photos, 23 festive holiday crafts, and more.

The Everything Chinese Cookbook: by Rhonda Lauret Parkinson Author: Rhonda Lauret Parkinson
	Item#	Type	Price
	1580629547	Paperback	10.95
From basic Chinese flavors and dipping sauces to Chinese cooking methods and meals, this cookbook offers a diverse set of recipes perfect for both vegetarians and meat-eaters. Two-color throughout.

The Best of America's Test Kitchen 2007 Cookbook America's Test Kitchen
	Item#	Type	Price
	1933615095	Hardcover	23.95
The editors at America's Test Kitchen feature the best of the best--the recipes and culinary discoveries from a year's worth of cooking and testing for their books, magazines, and Public Television cooking show. 150 recipes.

The Bread Lover’s Bread Machine Cookbook Author: Beth Hensperger
	Item#	Type	Price
	155832156X	Paperback	14.95
For seasoned veterans looking for new breads to bake or rookies looking for a clear and reliable introduction, this book provides 300 fail-proof recipes, geared to the 1 1/2-pound and 2-pound loaf machines

The McDougall Quick and Easy Cookbook: by John & Mary McDougall Author: John & Mary McDougall
	Item#	Type	Price
	0452276969	Paperback	18.95
Over 300 Delicious Low-fat Recipes You Can Prepare in 15 Minutes or Less

A Taste of Southern Italy Cookbook: by Marlena de Blasi Author: Marlena de Blasi
	Item#	Type	Price
	0345487230	Hardcover	17.95
From the bestselling author of "A Thousand Days in Venice" comes a collection of mouthwatering recipes from all over southern Italy, interwoven with anecdotes of her travels and the culture of the region.

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